Mojito
Linda
“Mi mojito en la Bodeguita”
ingredients
- 2 oz. light rum
- Juice of half a lime
- 8 Mint leaves
- 2 tsp. sugar
- Splash of club soda
- Mortar and Pestle (Can be purchased at the market or gourmet store)
directions
- 1
Place sugar, 5 mint leaves and lime juice in a mortar and crush with the pestle. Put into highball glass. Fill with crushed ice. Add rum then club soda. Stir.
- 2
Garnish with remaining mint leaves
notes
Mortar and Pestle is a tool used to crush, grind, and mix substances.
Source: Linda
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