California Fumi Salad
Kelly Urso
ingredients
- Dressing:
- 1 cup salad oil
- 6 Tbsp. rice vinegar (1/3 cup) can use any other kind of vinegar too.
- 1 tsp. salt
- 1/3 tsp. pepper
- 3 Tbsp. sugar
- Mix these ingredients together in a pint jar or closed container and shake to mix well.
- Salad Mixture:
- 1 bag of cole slaw mix
- 1/4-1/2 cup sliced or slivered almonds
- Green onions chopped with green tops
- Ramen Noodles (any kind, only using noodles)
directions
- 1
Toast/Brown almonds in a toaster oven or regular oven for a few minutes
- 2
Crumble the Ramen noodles over the salad mixture, add all the ingredients together in a large salad bowl.
- 3
When ready to serve, shake the dressing well, and add to the salad and toss well.
notes
Cooked chicken pieces can be added to mixture if desired
Source: Kelly Cloyd
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