Cheddar Garlic Biscuits Recipe
rhondalyn
ingredients
- 2 cups Bisquick® baking mix
- 2/3 cup milk
- 1/2 cup shredded cheddar cheese
- 1/4 cup butter
- 1/2 teaspoon garlic powder
- 1/2 teaspoon garlic salt
directions
- 1
Preheat oven to 450F degrees. In a medium bowl, combine baking mix, milk and cheese. Use a tablespoon or small ice-cream scoop to drop batter about 2 inches apart onto an ungreased baking sheet.
- 2
Bake 7-9 minutes, until lightly browned. While baking, melt butter in a small container in microwave or on the stove. Stir in the garlic powder and garlic salt. When biscuits are done, remove from oven and brush with butter. Serve immediately.
Source: rhondalyn
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