White Bean and Sausage Ragout with Tomatoes, Kale, and Zucchini

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Sandra

ingredients

• 1 tablespoon olive oil
• 1/2 cup chopped onion
• 2 (4-ounce) links chicken sausage, cut into (1/2-inch) slices
• 1 zucchini, quartered and cut into (1/2-inch) slices (about 2 cups)
• 3 garlic cloves, peeled and crushed
• 6 cups chopped trimmed kale (about 1/2 pound)
• 1/2 cup water
• 2 (16-ounce) cans cannellini beans or other white beans, rinsed and drained
• 1 (14.5-ounce) can diced tomatoes, undrained
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper

Source: Sandra

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