Creamy Banana Pudding
I like to make this in a trifle dish.
ingredients
- 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
- 1 1/2 cups cold water
- 1 (4-serving size) package instant vanilla pudding mix
- 2 cups whipping cream, whipped
- 36 vanilla wafers
- 3 medium bananas, sliced and dipped in
- lemon juice
directions
- 1
In large bowl, combine sweetened condensed milk and water. Add pudding mix; beat until well blended. Chill 5 minutes.
- 2
Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2-quart glass serving bowl.
- 3
Top with one-third each of the vanilla wafers, bananas and remaining pudding. Repeat layering twice, ending with pudding mixture. Chill thoroughly. Garnish as desired. Store leftovers covered in refrigerator.
notes
Nutritional Information Creamy Banana Pudding Servings Per Recipe: 8 Amount Per Serving Calories: 645 Total Fat: 32.7g Cholesterol: 99mg Sodium: 349mg Total Carbs: 58g Dietary Fiber: 1.7g Protein: 4.9g
Source: rhondalyn


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