Spaghetti Sauce Mix
ingredients
- 1/4 cup cornstarch
- 1/4 cup dried onions, minced
- 1/4 cup dried parsley flakes
- 3 tablespoons dried vegetable flakes or sweet pepper flakes
- 2 tablespoons italian seasoning
- 4 teaspoons salt
- 4 teaspoons sugar
- 2 teaspoons dried garlic, minced
- INGREDIENTS TO MAKE THE SAUCE
- 1 lb. ground beef
- 2 cups water
- 1 (6 ounce) can tomato paste
directions
- 1
Combine the first eight ingredients.
- 2
Store in an airtight container in a cool dry place up to 1 year.
- 3
To use: Stir in 1/4 cup spaghetti sauce mix, water and tomato paste.
- 4
Bring to a boil; boil and stir for 2 minutes.
- 5
Reduce heat; cover and simmer for 20 minutes.
notes
Calories 343 Total Fat 17.3g 25% Sodium 2748mg Carbohydrate 23.7g Dietary Fiber 2.8g
Source: MirandaLee


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