Free Shipping on 3 TasteBooks or more Take 10% off TasteBooks using HOLIDAY2014.

Welcome to the new TasteBook recipe beta page. Learn what's new Not quite ready to change just yet? Classic view

Holiday Vanilla Sugar Cookies

Charlestina L.Charlestina L. Bowles
Rate this

Makes 6 dozen.

Save this recipe 1
Save this recipe 1
Makes 6 dozen.


  • 1 cup (2 sticks) butter, softened
  • 1 1/4 cups sugar
  • 1 egg
  • 2 tsp. McCormick Pure Vanilla Extract
  • 2 1/3 cups flour
  • 1 tsp. baking soda
  • 1/4 tsp. salt
Save a shopping List


  • 1

    Beat 1 cup (2 sticks) butter, softened, and 1 1/4 cups sugar in large bowl with electric mixer on medium speed until light and fluffy. Beat in 1 egg and 2 tsp. McCormick Pure Vanilla Extract. Gradually, stir in 2 1/3 cups flour, 1 tsp. baking soda and 1/4 tsp. salt until well mixed.

  • 2

    Refrigerate dough 2 hours or until firm. Roll out on lightly floured surface to 1/8 inch thickness. Cut into shapes with holiday cookie cutters. Place 1 inch apart on greased baking sheets. Decorate with colored sugar or sprinkles.

  • 3

    Bake in preheated 375°F oven 8 min.. or until lightly browned. Cool 1 minute. Remove to wire racks; cool completely.

Recipe Notes

Add a note

Ratings & Reviews

Click to rate this recipe

Powered By ZergNet

Around the Web

We want to know what you think
about the new recipe page design

Give your feedback
create a cookbook

Learn about creating your own custom cookbook

Create a cookbook

More recipes by this author

See more recipes

Follow TasteBook

Receive our weekly featured recipe and the
best of the TasteBook blog right to your inbox.