Chili’s Skillet QuesoBrittany Grier
- 1-lb Velveeta
- 1/2 lb ground beef
- 3/4 pkg Old El Paso taco seasoning
- 3/4 jar or 8 oz of Old El Paso taco sauce
- 1/2 can of tomato sauce (small can)
- corn chips
Brown hamburger and drain
Mix all ingredients in crock pot
Cook on medium or high until cheese melts (about 90 minutes)
Turn heat to low for serving and Voila!
Or you can try our original version. I block of velveeta cheese and 2 cans of hormel chili.
Source: Brittany Grier