CHICKEN PARMESAN
Joan
One of our favorites!
ingredients
- 1 egg
- 1/2 cup milk
- 1 cup Italian bread crumbs
- 2-3 tablespoons olive oil
- 8 oz. mozzarella cheese, shredded
- 1 jar spaghetti sauce
- 1/4 cup Parmesan cheese (more if desired)
- 4 chicken breast halves (boneless)
directions
- 1
Whisk together egg and milk.
- 2
Dip chicken breasts in milk mixture and then in bread crumbs. Place on plate.
- 3
Heat oil in large skillet over medium high heat.
- 4
Brown chicken in hot oil on both sides until golden (3-4 minutes each side).
- 5
Preheat oven to 350°.
- 6
Arrange chicken breasts in baking dish.
- 7
Cover with mozzarella cheese.
- 8
Pour spaghetti sauce over all.
- 9
Sprinkle Parmesan cheese over top of chicken breasts.
- 1
Bake for 25-30 minutes until sauce is hot and bubbly.
- 2
Serve with hot pasta and a green salad.
Source: Joan
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