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Cheesy Bacon Dip

TracieTracie Martin
servings:Makes 3 cups (24 servings)

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup mayonnaise
  • 1 garlic clove, pressed
  • 1 cup (4 ounces) shredded cheddar cheese
  • 6 slices bacon, crisply cooked, drained and crumbled
  • 1 large tomato, seeded and diced, divided (about 1 cup)
  • 1/2 cup sliced green onions with tops, divided
  • Cocktail bread slices or crackers (optional)
Cheesy Bacon Dip photo
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