Cheesy Bacon Dip

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Tracie Martin

ingredients

• 1 package (8 ounces) cream cheese, softened
• 1/2 cup mayonnaise
• 1 garlic clove, pressed
• 1 cup (4 ounces) shredded cheddar cheese
• 6 slices bacon, crisply cooked, drained and crumbled
• 1 large tomato, seeded and diced, divided (about 1 cup)
• 1/2 cup sliced green onions with tops, divided
• Cocktail bread slices or crackers (optional)

Source: Pampered Chef

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