STUFFED HASH BROWNS
A local steak house signature dish.
ingredients
- 4 ounce (1 stick) unsalted butter, melted and clarified
- 5 cup shredded fresh potatoes (not frozen)
- 3 tablespoon sour cream
- 1 tablespoon finely diced chives
- 3/4 cup shredded cheddar cheese
- 1 tablespoon diced onion
- salt and pepper to taste








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