SWEETPOTATO CASSEROLE
Janet
ingredients
- 3 cups mashed sweet potatoes
- 1 cup sugar
- 2 eggs, beaten
- 1 tsp. vanilla
- 1/2 cup butter, melted
- Cinnamon
- Nutmeg
- TOPPING
- 1 cup brown sugar
- 1/3 cup flour
- 1 cup chopped pecans
- 1/3 cup butter, melted
- Stir together.
directions
Stir together all ingredients. Mix well and spoon into 9 x 11 baking dish. Sprinkle with topping. Bake at 350° for 30 – 35 minutes.
notes
I use 2 40 oz. cans sweet potatoes, drained. This is about 3 cups. I also use real butter.
Source: Mom/Doris Weinman
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