avocado cheesecake with walnut crust
ingredients
- 1 cup graham cracker crumbs
- 1 cup shelled walnuts, coarsely chopped
- 1 tablespoon sugar
- 1/2 teaspoon crushed anise seeds
- 1/4 teaspoon salt
- 6 tablespoons butter, melted
- 1 envelope unflavored gelatin
- 1 lemon
- 1 1/2 cups skim milk
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 2 fully ripened Avocados from Mexico, halved, pitted, peeled and diced
- 1 package (8 ounces) cream cheese, softened and cut in pieces








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