Mini Turkey Burgers with Cranberry Sauce and Stuffing
ingredients
- 1 pound ground turkey
- 1 packet dry onion soup mix
- 1/2 cup water
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
directions
- 1
1.Preheat a grill for high heat.
- 2
2.In a large bowl, combine the ground turkey, soup mix, and water. Season with salt and pepper. Mix lightly using your hands, and form into 4 patties.
- 3
3.Lightly oil the grill grate. Grill patties 5 to 10 minutes per side, until well done.
- 4
Serve with Cranberry Sauce on the bottom and stuffing on top.
Source: Leslie Clarke


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