Glazed Mixed Nut Bars
Georgia
ingredients
- Crust
- 1 1/2 cups flour
- 1/2 cup brown sugar
- 1/4 cup sugar
- 1/2 cup soft butter
- 1/4 tsp salt
- Filling
- 6 oz butterscotch chips
- 1/2 cup corn syrup
- 1 TB water
- dash salt
- 2 TB butter
- 12 oz fancy mixed nuts
directions
- 1
Mix crust ingredients til crumbly. Press into 9x13 pan. Bake at 350° for 10 minutes. Remove and sprinkle nuts onto crust.
- 2
Melt chips and other ingredients over hot water in a double pan. When melted, pour evenly over nuts. Bake 15 more minutes. Cut while still warm as very difficult after they cool.
Source: Georgia
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