Cranberry Tea

Makes 14 cups
RogerRoger Gundersen

ingredients

  • 8 cups water
  • 6 tea bags
  • 1 1/2 cups sugar
  • 1 cup orange juice
  • 1/2 lemon juice
  • 4 cups cranberry juice

directions

  • 1

    Heat 8 cups of water until almost boiling (we use the microwave). Put in 6 tea bags and let steep for 5 minutes. Remove tea bags. While still hot, add sugar to dissolve. Add orange juice, lemon juice, and cranberry juice. Stir.

  • 2

    Transfer to crockpot on high until very hot, then turn down to low if you are going to use it right away. You can also make this ahead and refrigerate. WHen ready to use, heat in microwave for 10 minutes and then transfer to the crockpot.

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