Greek Tomatoes
ingredients
- 6 medium tomatoes, sliced
- 1/4 lb. Feta cheese, crumbled
- 1 small onion, thinly sliced
- 1/3 cup pitted ripe olives, sliced
- 1/2 cup oil
- 1/3 cup wine vinegar
- 2 T. minced parsley
- 4 t. sugar
- 1/2 t. basil
- 1/4 t. salt & pepper
directions
Marinate tomatoes and cheese 2 hours. Line platter with lettuce and arrange tomatoes.
Source: Charlotte Erickson's Recipe


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