Cookies and Cream Cheesecake Bars
Jason Snipes
From the inside of a Philadelphia Cream Cheese Box
ingredients
- 30 chocolate sandwich cookies
- 1/4 cup butter, melted
- 32 ounces of cream cheese, softened
- 1 cup sugar
- 1 teaspoon vanilla
- 4 eggs
- 20 chocolate sandwich cookies, chopped, divided
directions
- 1
Preheat oven to 350°F
- 2
Place 30 cookies in food processor container; cover. Process 30 to 45 seconds or until finely ground. Add butter; mix well. Press onto bottom of 9x14 inch baking pan.
- 3
Mix cream cheese, sugar and vanilla with electric mixer until well blended. Add eggs; mix until blended. Gently stir in 1 1/2 cups of the chopped cookies. Pour into crust. Sprinkle with remaining chopped cookies.
- 4
Bake at 350°F for 40 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Cut into squares.
Source: Jason Snipes
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