Rumford Nut Bread

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A. Susie picked this recipe of one of Grandma Schafer’s favorites!

ingredients

  • 3 cups of flour
  • 1 cup of sugar
  • 3 rounded tablespoons of baking powder
  • 1 teaspoon of salt
  • 1 cup of chopped walnuts
  • 1 egg
  • 1 cup of milk

directions

  • 1

    Sift flour, sugar, baking powder, and salt. Stir in walnuts.

  • 2

    Beat egg and milk together by hand. Stir into dry ingredients. Pour into a greased and floured bread pan and let sit for 15 minutes. Bake at 350 degrees for 45 minutes or until a toothpick comes out clean.

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