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Carmela's Ricotta Pie

AllisonAllison Watt
prep time:
1 hour
total time:
2+ hours

Ingredients

  • FOR PIE:
  • 1 tablespoon unsalted butter, at room temperature
  • 1/4 cup fine graham cracker crumbs (about 3 crackers)
  • 1/2 cup sugar
  • 2 tablespoons cornstarch
  • 15 ounce container whole milk ricotta cheese
  • 2 large eggs
  • 1/2 cup whipping cream
  • 1 teaspoon grate lemon zest
  • 1 teaspoon vanilla extract
  • FOR TOPPING:
  • 20 ounce can crushed pineapple in syrup
  • 1/4 cup sugar
  • 1 tablespoon cornstarch
  • 2 teaspoons freshly squeezed lemon juice
See Full Recipe

notes

Refrigerate this pie for 1 hour prior to serving.

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