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Tortellini with Garlic Butter Sauce

SheliSheli
servings:Makes 4 servings
prep time:
10 minutes
total time:
20 minutes

Ingredients

  • 6 tablespoons butter
  • 6 cloves garlic, smashed
  • 1/2 teaspoon ground sage
  • 1 teaspoon salt
  • 1/8 teaspoon fresh-ground black pepper
  • 1 pound fresh or frozen meat-filled tortellini
  • 2 tablespoons chopped flat-leaf parsley
Tortellini with Garlic Butter Sauce photo
See Full Recipe

notes

Feel free to use ravioli, or any other small stuffed pasta, instead of the tortellini.

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