Salsa Twist

prep time:: 10 minutes
total time:: 15 minutes

Plenty

What is my problem??? I just cannot get over the lazy, hazy days of summer and make myself actually blog (am I alone in this?). It might also have something to do with the fact that we’re still living in limbo-land, too. Anyhow, let me share with you one of my all-time favorite appetizers/side dishes. I made this a couple of weeks ago for our family reunion and we seriously inhaled it. I doubled it and worried that I had made too much, but it was all gone within a day. It goes greats as a side for a BBQ cookout. It also adds a lot of color to any menu and has such amazing flavor. I am such a huge fan of chips and salsa and this really is such a delicious variation.

ingredients

1 can black beans (drained)
1 can corn (drained)
1/2 bunch cilantro
2-4 green onions
5 medium tomatoes
1-2 avocadoes (sliced into cubes)
3/4 C “Just 2 Good” Italian dressing

directions

Combine and serve with tortilla chips.

notes

I couldn't find the "Just 2 Good" brand for the first time (I usually don't have a problem finding it). So I substituted it for Kraft Light Zesty Italian and it tasted identical to how it usually does.

Source: Marisa