Salmon Quiche

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Kristin

ingredients

• 1 c. whole wheat flour
• 2/3 c. shredded sharp cheddar cheese
• 1/4 c. chopped almonds
• 1/2 t. paprika
• 6 T. cooking oil
• Filling:
• 1 15oz can salmon
• 3 eggs, beaten
• 1 c. sour cream
• 1/4 cup mayonnaise
• 1/2 c. shredded sharp cheddar cheese
• 1 T. grated onion
• 1/4 t. dill weed
• 3 drops bottled hot pepper sauce

Source: Jane

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