Company Green Bean Casserole
Michael Lambert
ingredients
- 2 pkgs frozen green beans (cook about 5 minutes)
- 1 can bean sprouts (optional - I leave them out)
- 1 can sliced water chestnuts, drained
- 1 can sliced mushrooms, drained
- 1 small onion, minced
- 1 can fried onions
- 1 can cream of mushroom soup
- White wine
- Curry powder
directions
Mix together all ingredients except fried onions; toss with beans. Turn into shallow baking dish. Bake 25 minutes at 350°. Top with onions, bake 10 more minutes.
Source: Joan Lambert
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