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Apricot Buttermilk Salad

MardelleMardelle Snook

ingredients

  • 1 6 oz apricot jello
  • 1 20 oz can pineapple liquid included
  • 9 oz cool whip
  • 2 cups buttermilk

directions

  • 1

    Boil jello and pineapple; let cool

  • 2

    Combine and mix all ingredients

  • 3

    Put in bowl or 9x13 pan and chill.

Source: Mardelle Snook

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