Texas Taco Plate
Nikki.Bilancini
ingredients
- 1 can jalapeno bean dip
- 2 ripe avocados
- 2 Tbsp. lemon juice
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 cup sour cream
- 1/4 cup mayo or miracle whip
- 1 envelope taco seasoning
- 1 bunch green onions
- 3 1/2 oz. black olives
- 8 oz. Shredded Cheddar Cheese
- 2 tomotoes
directions
- 1
Spread bean dip onto a 12 to 14 inch round, flat plate
- 2
Remove seeds and scoop out fresh avocados. Add the lemon juice to the avocados and blend in blender
- 3
Spread avocados on top of bean dip
- 4
Mix salt and pepper and spread on top of avocados
- 5
Mix together sour cream, mayo, and taco seasoning. Spread on top of avocados
- 6
Spread your cheddar cheese on top of the taco mixture
- 7
Add the chopped green onions, tomatoes,and black olives on top of the cheese
- 8
Serve with tortilla chips
Source: Nikki.Bilancini
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