Mary's Gingersnaps Deluxe
Emily
“Here’s the recipe so you can satisfy your craving for gingersnaps! Love, Ellen”
ingredients
- 2 C flour
- 3 tsp baking soda
- 3/4 C sugar
- 3/4 C shortening (can sub butter)
- 1/4 C molasses
- 1 tsp ginger
- 3/4 tsp cloves
- 1 tsp cinnamon
- 1/4 tsp salt
- 1 egg
directions
Cream shortening, sugar, molasses and egg. Add dry ingredients. Roll into balls the size of small walnuts and roll in sugar. Bake in preheated oven at 350 degrees for 8 to 10 minutes. Makes about 30 cookies.
Source: Ellen
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