Red Velvet Cupidcakes

Red Velvet Cupidcakes photo
prep time:
25 minutes
total time:
47 minutes
Makes 18 cupcakes
Nestle KitchensNestle Kitchens

Cupid strikes again. Topped with colorful candy sprinkles, each cupcake features red velvet cake beneath a layer of kissable cream cheese frosting. These luscious cupcakes will satisfy every generation of your family on Valentine’s Day or any other day of the year.

ingredients

  • CUPCAKES
  • 4 oz. NESTLÉ® TOLL HOUSE® CHOCOLATIER 62% Cacao Bittersweet Chocolate Baking Bar, broken into small pieces
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup milk
  • 1 tablespoon white vinegar
  • 1 cup granulated sugar
  • 1/2 cup vegetable oil
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 tablespoon red food coloring
  • CREAM CHEESE FROSTING
  • 1 pkg. (3 oz.) cream cheese, at room temperature
  • 2 tablespoons butter, softened
  • 2 tablespoons milk
  • 1/2 teaspoon vanilla extract
  • 3 cups powdered sugar
  • Assorted sprinkles (optional)
See full recipe

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