Free Shipping on 3 TasteBooks or more Take 10% off TasteBooks using HOLIDAY2014.

Welcome to the new TasteBook recipe beta page. Learn what's new Not quite ready to change just yet? Classic view

Maria's Italian Meatballs

HeatherHeather
Rate this
Save this recipe 1

Ingredients

  • 1 lb lean ground beef
  • 1/2 cup Italian bread crumbs
  • 1/3 cup water (more or less)
  • 1/4 cup grated Parmesan cheese
  • 1 medium onion
  • Garlic
  • Salt
  • Pepper
Save a shopping List

directions

  • 1

    Mix all ingredients. Don’t add all of the water at one time. Mixture should be moist but not so that the meatballs fall apart.

  • 2

    Shape meatballs to desired size and place on a broiler pan (wet hands before shaping). Broil until outside is slightly brown on one side and then turn and broil on the other side. When finished, add to the spaghetti sauce and simmer at least 20 minutes.


Recipe Notes

Add a note


Ratings & Reviews

Click to rate this recipe


Powered By ZergNet

Around the Web

We want to know what you think
about the new recipe page design

Give your feedback
create a cookbook

Learn about creating your own custom cookbook

Create a cookbook

More recipes by this author

See more recipes

Follow TasteBook

Receive our weekly featured recipe and the
best of the TasteBook blog right to your inbox.