Atlanta Upside Down Cake

Makes 8 servings
LaciLaci

ingredients

  • 1/4 cup butter
  • 1/3 cup butter
  • 1/2 cup brown sugar
  • 1 can (8 3/4 ounces) sliced peaches, drained
  • 1/2 cup pecans, chopped
  • 1 cup flour
  • 1 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/2 cup white sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract

directions

  • 1

    Combine 1/4 cup butter and brown sugar.

  • 2

    Mix until well blended.

  • 3

    Spread onto bottom of 8 inch square pan.

  • 4

    Arrange peaches on top of brown sugar mixture.

  • 5

    Sprinkle the top with pecans.

  • 6

    Beat 1/3 cup butter and white sugar until light and fluffy.

  • 7

    Blend in egg and vanilla extract.

  • 8

    A little at a time add flour, baking powder and salt alternating with milk.

  • 9

    Mix well after each addition.

  • 10

    Carefully pour over peaches.

  • 11

    Bake at 350 for 45 minutes.

  • 12

    Immediately invert onto serving plate.

  • 13

    Best served warm.

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