Kelly's Breakfast Casserole

This is from one of my special PwC friends. Kelly brought it to a holiday brunch we had with the Spencers and the Richters and I’ve adopted it as my own.

ingredients

8 eggs
2 cups milk
8 slices bread cubed (no crusts)
1 lb sausage (turkey Italian or chicken Italian but can use pork etc)
1t salt
1t dry mustard
1 cup shredded cheddar cheese

directions

1
Brown sausage and cool. Beat eggs. Add milk and next ingredients. Stir in cheese and sausage. Pour into greased glass baking dish. Refrigerate overnight. Bake at 350 degrees for 60 minutes.
2
Use a 3qt baking dish - 9 x 12.

Source: Kelly Keller