Taco Salad

MadoraMadora

ingredients

  • 1 (or more) pounds ground beef
  • Bell Peppers (Red, Green, Yellow, Orange, any combination)
  • Onion
  • Jalapeños Peppers
  • Mexican Tomato Sauce (El Patio – duck on front)
  • Mexican Salsa (Herdez Salsa Casera Mexicana Picante)
  • Garlic
  • Salt and Pepper to taste
  • Shredded Cheese
  • Lettuce

directions

  • 1

    Brown beef – leave in large chunks – drain

  • 2

    Add peppers, garlic, tomato sauce, salsa, and 1/2 onion and cook until the onions, garlic and peppers are tender.

  • 3

    Break up lettuce to salad size and put on each plate.

  • 4

    Sprinkle cheese over the lettuce

  • 5

    Spread beef mixture over cheese

  • 6

    Cover with remaining onion and sprinkle more cheese over the top.

  • 7

    Serve.

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