Apple Streusel Muffinns
Judy Boyer
ingredients
- 2 cups flour
- 1 cup sugar
- 1 T baking powder
- 1 1/4 tsp cinnamon
- 1/2 tsp salt
- 1/2 tsp baking soda
- 2 beaten eggs
- 1 cup sour cream
- 1/4 cup melted butter
- 1 cup unpeeled finely diced apples
- Topping:
- 1/4 cup sugar
- 3 T flour
- 1/4 tsp cinnamon
- 2 T butter
directions
- 1
In a large bowl, stir together flour,baking powder,cinnamon,salt and baking soda; set aside.
- 2
In small bowl,beat eggs, sour cream and butter, add to dry ingredients along with apples.
- 3
Stir until moist. Fill greased muffin tins 2/3 full.
- 4
Sprinkle topping on batter and bake at 400 degrees for 2-25 minutes.
notes
400 degree oven
Source: Judy Boyer
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