Chilli Sauce for Chicken Rice

AmarjitAmarjit

ingredients

  • 2 tablespoons ginger
  • 2 packets of red birds eye chillies
  • 3/4 cups of vinegar
  • salt to taste
  • 6-8 tablespoons of sugar
See full recipe

notes

This sauce can be bottled and refrigerated and keeps well for months.

More top-rated recipes:

  • Wwc8or7113c213233383430363g8rceycw_1371197083
  • Xwfgvzzk13c2130363538363cwfevfeh_1370937868
  • G8rceycw13c2835323034353gvzzkuv4_1371197083
  • Zzkuv4pk13c21303235373vfehl8ta_1371542686
  • Wwc8or7113c2533303139303g8rceycw_1370725002

reviews


Welcome to TasteBook
All your favorite recipes
& cookbooks in one place.

Join TasteBook, it's Free!

Sign Up
for the
Tastebook Newsletter

Get special offers and discounts delivered to your inbox.