Grammy O's White Pasta Fagioli
anita jones jones
My Gram would made this dish on a dime and always had it handy when someone stopped by to visit. A real comfort food that brings me back to my childhood.
ingredients
- 1/2 onion diced
- 1/2 green bell pepper diced
- enough olive oil to cover the bottom of pot to about 1/2"
- 2-3 cans of butter beans, garbanzo beans or cannelini beans
- 1/2 lb cooked ditalini pasta
- salt and pepper to taste
- water or chicken broth in case soup is a bit too thick
directions
- 1
Saute the onion and bell pepper in olive oil until soft.
- 2
Add the butter beans and simmer for 15 or 20 minutes.
- 3
Add the cooked Ditalini and season with salt and pepper to taste.
- 4
Add a bit of water or broth if thinner consistency is desired.
- 5
Heat through and serve hot.
Source: anita jones jones
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