Spicy Teriyaki Glazed Salmon
Barbie
ingredients
- 1/4 cup mirin
- 1/4 cup plus 3 tablespoons sake
- 1/4 cup plus 3 tablespoons dark soy sauce
- 1 teaspoon sugar
- 1/2 teaspoon freshly grated ginger
- 3 cloves garlic finely chopped
- 1 fresh red Thai chili, finely chopped
- 4 salmon fillets, (6 ounces each)
- Salt and freshly ground pepper
- 1 large cucumber, peeled, diced
- 1/4 cup finely sliced green onion
- 2 tablespoons rice vinegar
- 1 tablespoon peanut oil |
- Salt and freshly ground pepper
directions
- 1
Combine first seven ingredients in a small saucepan and bring to a boil. Remove from heat and let cool. Preheat grill. Season the salmon with salt and pepper to taste. Grill for 3 to 4 minutes on each side. Brush with the glaze during the last 1 minute of cooking.
- 2
Combine cucumber, onion, vinegar and oil in a small bowl and season with salt and pepper to taste. Let sit 30 minutes.
Source: Barbara
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