Barbecue Chicken Wings
amy.cass
From the Keoppel Kitchen
ingredients
- Chicken Wings
- 1 Egg, beaten
- Bowl of Corn starch
- 1 Chicken bouillon cube
- 1/2c water
- 1/4c brown sugar
- 1/4c white sugar
- 3 Tbsp soy sauce
directions
- 1
Dip chicken wings in beaten egg, then in corn starch. Brown in fry pan.
- 2
Place wings in baking pan.
- 3
Mix remaining ingredients together until cube is melted. Pour over wings.
- 4
Bake 45 minutes covered, 15 min uncovered.
Source: amy.cass
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews