Stromboli
ingredients
- loaf bread dough
- 1/4 lb. pepperoni
- 1/2 lb. sliced deli ham
- 2 T. parmesan cheese
- 1 c. mozzarella cheese, shredded
- 2-4 c. slices provolone
- 1 t. oregano
- 1 t. garlic powder
- 1/4 t. parsley flakes
- 1/4 t. pepper
directions
- 1
Preheat oven to 375.
- 2
Roll dough into a triangle. Layer meats, cheeses and seasonings. Do 2 or more layers. Wrap ingredients in bread dough.
- 3
Place on greased large baking sheet.
- 4
Brush top of loaf with 1 egg yolk.
- 5
Bake 20 minutes. or until golden brown.
- 6
Let stand 10 minutes.
notes
pizza, italian
Source: Shauna Carter (friend)


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