Cheesecake
Vickie Coleman
ingredients
- 1 - Graham Cracker Ready Crust
- 1 - 8 oz. package and 1 - 3 oz. package of cream cheese, softened
- 1 - 14 oz. can and 1/2 of an additional 14 oz. can of sweetened condensed milk
- 1/2 cup lemon juice
- 1 1/2 teaspoons vanilla
- VARIOUS GARNISHES
- 1 - 21 oz. can cherry pie filling
- Fresh Fruit Slices
- Chocolate sauce
- Chocolate shavings
- Preserves
directions
In medium bowl, beat softened cream cheese until fluffy. Beat in sweetened condensed milk, lemon juice and vanilla. Pour into crust. Refrigerate 4 hours. Top with favorite garnish.
Source: Vickie Coleman
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