Marilyn’s Famous Whole Wheat Bread Recipe
This recipe has been our family’s daily bread for over 15 years and won many blue ribbons at state fairs and earned lots of money when sold at Farmer’s Markets in the summer time. Give it a try!
ingredients
- Hand Method: (yields 2 loaves)
- 1/3 C honey
- 1/3 C oil
- 2 1/2 C Warm Water
- 1 1/2 TB Saf Instant Yeast
- 2 1/2 tsp Real Salt
- 6-7 C Fresh whole wheat flour
- 1 1/2 TB Dough Enhancer
- Large Mixer Method: (yields 5-6 loaves)
- 2/3 C honey
- 2/3 C oil
- 6 C warm water
- 3 TB Saf Instant Yeast
- 1 1/2 - 2 TB Real Salt
- 16-20 C fresh whole wheat flour
- 3 TB Dough Enhancer
- 1/3-1/2 Cup Vital Gluten







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