Stuffed Mushrooms

ChristyChristy

ingredients

  • 1 pound mushrooms
  • 1/2 cup butter
  • 1/2 cup minced onion
  • 2 cloves minced garlic
  • 2 Tbl. parsley
  • 3/4 tsp. salt
  • 1/4 tsp. oregano
  • 1/2 cup bread crumbs
  • 1/4 cup Parmesan cheese

directions

Remove stems from mushrooms and chop finely, reserving caps. Melt butter in saucepan and saute chopped stems, onions, garlic, parsely, salt and oregano for 5 minutes. Stir in bread crumbs and cheese. Stuff mushrooms with mixture. Broil 8 minutes until tender.

notes

Can be prepared ahead and kept uncooked in refrigerator overnight.

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