Chewy Gooey Granola Bars

Rachel DavisRachel Davis

This is by far the best bar I have ever tasted.

ingredients

  • 1 cup firmly packed brown sugar
  • 1/4 cup butter or margarine, softened
  • 1/4 cup splenda
  • 2 tablespoons honey
  • 1 teaspoon vanilla
  • 1 large egg
  • 1 cup all-purpose flour
  • 1 teaspoon cinnamon
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/4 cups crisp rice cereal (Rice Krispies)
  • 1 cup chopped walnuts
  • 1 cup semi-sweet chocolate chips
  • 1 1/2 cups rolled oats
  • 1/4 cup flax seed

directions

  • 1

    Preheat oven to 350° and lightly grease or spray 9 x 13 pan.

  • 2

    In large bowl, beat brown sugar, sugar, and butter until light and fluffy.

  • 3

    Blend in honey, vanilla and egg.

  • 4

    In separate bowl, combine flour, cinnamon, baking soda, and salt.

  • 5

    Add flour mixture gradually to sugar mixture and beat until combined.

  • 6

    By hand, stir in walnuts, chocolate chips, rice crispies and oats until well mixed.

  • 7

    Press mixture firmly in bottom of greased pan, and bake at 350° for 20-25 minutes, or until light golden brown.

  • 8

    Cool and cut into squares.

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