Cranberry Apple Casserole
Ann
ingredients
- 3 cups chopped unpeeled Red Delicious apples
- 2 cups (1 bag) raw cranberries
- 1 1/4 cups sugar
- 1 1/2 cups uncooked quick-cooking oats
- 1/2 cup packed brown sugar
- 1/2 cup each: flour and chopped pecans
- 1/2 cup melted margarine or butter
directions
- 1
Preheat oven to 350 degrees. Combine apples, cranberries and sugar in 2-quart casserole. In a separate bowl, combine oats, brown sugar, flour, pecans and margarine. Top fruit mixture with oat mixture. Bake 1 hour, or until bubbly and light brown.
- 2
Serve hot with turkey or ham, or as a dessert with vanilla ice cream.
Source: Houston Chronicle
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