Beans
Kayla Wilkinson
ingredients
- 8 oz of Pea Beans
- 1/2 lb. of Salt Pork
- 1/4 Cup of Molasses
- 1/2 Cup of Ketchup
- 1 TBSP of Brown Sugar
- 1 TSP of Mustard
- 1 TSP of Cider Vinegar
- 1 Medium Onion
- 1/2 TSP of Pepper
directions
Soak beans and salt pork in 1 1/2 qt of water all night. Cook beans in same water. Mix everything together and pour over beans in slow cooker.
Source: Notes
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