Chicken and Sweet Leek Pie with Flaky Pastry

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Elisa

ingredients

• olive oil
• 2 Tbs. butter
• 2 1/4 lb. boned and skinner chicken legs, cut into pieces
• 2 medium leeks, trimmed, washed and sliced into 1/2-inch rounds
• 2 carrots, peeled and coarsely chopped
• 3 sticks celery, finely sliced
• small handful fresh thyme, leaves picked
• 2 Tbs. flour
• 1 wineglass of white wine
• 1 1/4 c. milk
• sea salt and freshly ground pepper
• 9 oz. pork sausages
• 1 lb. pkg. puff pastry
• 1 egg

Source: Elisa

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