Coconut Ambrosia Salad
Melissa
ingredients
- 1 (11 ounce) can mandarin oranges, drained
- 1 (8 ounce) can crushed pineapple (drained)
- 3 1/2 cups frozen whipped topping (thawed)
- 2 cups shredded coconut
- 2 cups miniature marshmallows
- 1/2 cup milk
- 1 cup maraschino cherries
directions
- 1
In a large bowl, combine the oranges, pineapple, whipped topping, coconut, marshmallow and milk.
- 2
Mix together well and chill 1 hour before serving. Garnish with cherries.
Source: Mom
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