Boston Baked Beans
Grandma Betsy
ingredients
- 1pound navy beans
- 1/2 pound salt pork, sliced
- 1 med. onion, sliced (I chop mine)
- 1 tsp salt
- 1/8 tsp pepper
- 1/4 cup molasses
- 1/4 cup brown sugar
- 1/2 tsp. dry mustard
- 4 cups Hot water (Ionly use 2 cups)
directions
- 1
WASH BEANS & SOAK OVER NIGHT!
- 2
Drain water off & put beans in cooker.
- 3
Mix ingredients into beans.
- 4
Add hot water - turn control to high for 3-6 hours. Lower to low for another 3-5 hours or until done
- 5
Occasionally stir.
Source: Grandma Betsy
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