Pecan-Date Cheese Ball

Pecan-Date Cheese Ball photo
Makes 4 inch ball
PamPam

ingredients

  • 1 tsp. ground mustard
  • 1 tsp. water
  • 2 pkg. cream cheese, softened
  • 1/4 cup mayonnaise
  • 1/4 tsp. ground nutmeg
  • 2 cups shredded cheddar cheese
  • 1 cup chopped dates
  • 1 cup chopped pecans
  • crackers

directions

  • 1

    In a small bowl, dissolve the mustard in water. Let stand for 10 minutes.

  • 2

    In mixing bowl, beat cream cheese and mayonnaise until smooth. Add nutmeg and mustard mixture. Stir in cheese and dates. Chill for 15 minutes.

  • 3

    Shape into ball. Roll into pecans. Chill. Serve with crackers.

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