Peanut Sauce
Wendy Cantwell
ingredients
- 3 Tbs. finely chopped onion
- 1 small clove garlic, minced
- 3/4 tsp. dried hot red pepper flakes
- 1 tsp. vegetable oil
- 3 Tbs. water
- 1 1/2 Tbs. creamy peanut butter
- 1 Tbs. hoisin sauce
- 1 tsp. tomato paste
- 3/4 tsp. sugar
directions
kes in oil in small heavy saucepan over moderate heat, stirring, until pale golden, about 4 minutes. Whisk in remaining ingredients. Simmer, whisking, 1 minute, then cool
Source: Epicurious
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