Agua Fresca (Mexican fresh fruit beverage)

About 2 1/2 quarts

Aguas frescas are fresh fruit drinks that are very popular all over Mexico. These refreshing beverages are typically served from large barrel-shaped glass containers. Some of the more traditional varieties are watermelon, cantaloupe and strawberry.

ingredients

Fresh fruit (see variations), chopped coarsely -- 3 cups
Water -- 6-8 cups
Sugar -- 1/2 to 3/4 cup
Lime juice (optional) -- 1/4 cup

directions

Preparations

1
Add the fruit and 2-3 cups of the water to a blender and puree until smooth. Strain through a sieve into a large pitcher.
2
Add the rest of water, 1/2 cup of sugar and lime juice if using. Stir well and add more water and sugar as needed. Serve well chilled.

Variations

1
Agua de Fresa: Use strawberries.
2
Agua de Melón: Use cantaloupe or any other melon.
3
Agua de Papaya: Use papaya. The addition of lime juice makes a tastier beverage here.
4
Agua de Sandía: Use watermelon.
5
Agua Fresca de Pepino: Use peeled, seeded cucumbers and lime juice. Cut down on the sugar. Very refreshing.